Like other alcoholic drinks, mead is made by natural sugars breaking down over time in a controlled environment. In wine these sugars would come from grapes – in mead, it comes from honey.
Because we use 100% honey in the ferment for a natural flavour. Other meads use a blend of honey and sugar, but we think bees have a pretty perfect recipe.
The best way to find out is to share a bottle with friends. It has a nose of fresh honey and tastes delicately sweet. Light and crisp, like a dry white wine.
Anywhere you’d enjoy a glass of wine. From date night to movie night. Pure Mead is perfect for house warming, party-starting or sofa sipping.
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